Used Blodgett CTBR-1 Double Stack Half-Size Electric Convection Oven

208v, ph3 Field convertable to ph1

Blodgett Model: CTBR-1 SN: 062317MA056B / 062317MA055T SKU: 261993
Fast Shipping
Used Blodgett CTBR-1 Double Stack Half-Size Electric Convection Oven
9,500.00$9,500.00
Limited time -60%
Retail Price: 23,491.00$23,491.00
Or payments as low as $943/month.
Select at checkout.
buy now text
Condition: Used In Stock Pickup Available
1 ready to ship. To place a larger order call 404-752-6715
Similar Models Available:
Blodgett Half Size Electric Single Deck Convection Oven - CTB SGL
New CTB SGL for $10,987.00
  • NSF Listed
  • ETL Listed
  • Energy Star Certified
  • Made in the USA

Earn More With PeachPoints

This product is eligible for up to 10X PeachPoints.
Create an account and start earning rewards today.
Join Now

Fast Shipping

Calculate Estimated Cost
Ships within 1 business day. Carrier transit times may vary .
Only for customers within the 48 contiguous states..

Pickup available at our store in Norcross, GA

08:30AM - 05:30PM EST (M-F)
09:00AM - 04:00PM EST (SAT)

Blodgett CTBR-1 Specifications

Description:

The Blodgett CTBR-1 Double Half-Size Electric Convection Oven delivers the power and reliability of a full-size oven in a space-saving, stacked configuration. Designed to handle demanding, high-volume cooking operations in small to mid-sized commercial kitchens, this oven is perfect for baking, roasting, and heating with exceptional consistency and speed. This double-deck unit allows you to simultaneously run two independent cooking processes, maximizing throughput without compromising quality.

Features

  • Double-Deck Efficiency: Two separate half-size oven cavities, each capable of operating independently to manage different batches or menu items simultaneously.
  • High-Capacity Output: Each oven section accommodates (5) 13" x 18" half-size baking pans (front-to-back position), totaling ten pans for the complete double unit.
  • Precision Solid State Controls: Equipped with manual solid state controls, featuring separate dials for the thermostat and electro-mechanical timer, giving chefs precise command over temperature (200°F to 500°F) and cooking duration.
  • Uniform Heat Distribution: A powerful two-speed fan motor in each deck ensures even air circulation throughout the porcelainized chamber, eliminating cold spots and guaranteeing consistent baking and roasting results.
  • Durable, Commercial Construction: Built with a fully welded angle iron frame and a sleek stainless steel exterior (front, top, and sides), providing long-term structural integrity and easy sanitation.
  • Right-Hinged Door with Visibility: Features single doors hinged on the right, each with a dual-pane thermal glass window for clear product monitoring without heat loss.
  • Energy Star Rated: Designed for high efficiency to help reduce energy consumption and lower operating costs.

Used Item Info

This Unit is in good condition. It has been tested by our equipment technician and found to be working.

Attention CA Residents
Blodgett

Manufacturer Information

Brand Blodgett
Model CTBR-1

Power Information

Power 208 volts
Phases 3

Item Dimensions

Weight 525.00 lbs.
Width 30.25 in.
Depth 25.13 in.
Height 74.50 in.
NSF Listed

NSF Listed

This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

Energy Star Certified

Energy Star Certified

This product has been certified by a joint agency program supported by Environmental Protection Agency (EPA) and the U.S. Department of Energy (DOE) for energy efficiency.

Made in the USA

Made in the USA

This product was manufactured in the United States of America.

Similar Models Available