Used Howard McCray SC-CDS35-6 71" Double Duty Deli Display Case
Howard McCray Model: SC-CDS35-6 SKU: 268122
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Condition: Used
In Stock
Pickup Available
1 ready to ship.
To place a larger order call 404-752-6715
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Howard McCray SC-CDS35-6 Specifications
Description:
Elevate your food presentation with the Howard McCray SC-CDS35-6 Deli Display Cooler. Known for rugged reliability and classic styling, this 71-inch service case is engineered to keep your premium meats, cheeses, and deli salads at precise temperatures. The double-duty design provides a refrigerated lower compartment, allowing staff to restock the display quickly without leaving the floor—perfect for high-traffic lunch rushes.Features
- Double-Duty Storage: The refrigerated lower base provides ample room for backstock, keeping your most popular items within arm's reach.
- Expansive Display: Features a large, curved glass front and interior lighting to make your products pop and drive impulse purchases.
- Heavy-Duty Construction: Built with a focus on durability, featuring a stainless steel top and high-density insulation for consistent thermal retention.
- Easy Maintenance: Designed with accessible components for straightforward cleaning and routine technical service.
Used Item Info
This Unit is in good condition. It has been tested by our equipment technician and found to be working.
Manufacturer Information | |
| Brand | Howard McCray |
|---|---|
| Model | SC-CDS35-6 |
Power Information | |
| Power | 115 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 605.00 lbs. |
| Width | 71.00 in. |
| Depth | 35.00 in. |
| Height | 53.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
