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Please Note: This image is for reference only. The image depicts a raised griddle, however this listing is for a 48" Range with 24" Standard Griddle.
This brand new item is shipped directly by manufacturer or supplier.
This item is made to order and will take up to 2 weeks to ship from date of order.
Item: 48" Wide Gas Range w/ 24" Griddle & 4 Open Burners
Item Number: F3430-24
Range, gas, 48" W, (4) 24,000 BTU star burners w/12" sq. cast iron grates, (1) 24", 3/4" thick griddle w/manual controls, standard oven w/enamel lining, (1) rack, open cabinet, s/s exterior, back riser & high shelf, 6" s/s legs, 166,000 BTU
Large oven measures 31.5"w x 22"d x 14"h for superior
baking characteristics and results. Small ovens measure 19.5"w x 22"d
x 14"h. Heavy insulation for fuel efficiency. Easy cleaning porcelain and
aluminized linings with one nickel plated rack. 3 rack positions with
2 3/4" between rack positions. Large oven features long life, 30,000 BTU
cast iron “H” pattern oven burner. Small ovens are rated at 25,000 BTU.
Special “V” shaped baffle directs heat for excellent air circulation.
24,000 BTU “star” pattern top burners with no gaskets
to leak. The large 7" flame spread offers a more efficient burn pattern for
small to large pots. Full width crumb trays catch all spillage. Top grates are
12" x 12" cast iron with spillover bowl that also reflects heat for added
efficiency. Designed for easy movement of pots across top sections. Stainless
steel bullnose-rail is safely flush with the cook tops and functional to
straddle pots, skillets and plastes and also serves as control protection.
Easy cleaning, corrosion resistant stainless steel
finish, welded with angle iron and aluminized inner framing. Sturdy 6"
heavy duty stainless pipe legs with adjustable feet. Double wall
construction with heavy insulation for cooler operation. Installation
clearances for non-combustible surfaces are 0" on sides and 0" in the
rear, combustible surface clearances are 2" and 2".
Includes 500° thermostat, 100% safety shut off, automatic
standing pilot and brass top burner valves. Pressure regulators are set at
the factory for the gas specified. Optimal pressures are 4" WC for natural
gas and 10" WC for propane. Manifold size is 3/4" NPT. All controls are
tested and confirmed in good working order. Calibration and adjustments
are the responsibility of the buyer.
12" increments have 20,000 BTU cast iron burners
replacing front to back open burner pairs. 18" & 30" sections feature 2 &
4 “I” burners respectively, rated at 18,000 BTU each, available only when
matched together with 18" or 30" char-broilers. 3/4" thick is standard. SS
splash guards tapering to 4". Front grease trough and large capacity grease
catch. Optional raised griddle-cheesemelters with rear trough are available
up to 36". Maximum rack clearance is 41/2".
12" increments have 25,000 BTU cast iron burners
replacing front to back open burner pairs. 18" & 30" sections feature 2
& 4 “I” burners respectively, rated at 20,000 BTU each, available only
when matched together with 18" or 30" griddles. Flare up reducing cast
iron top grates and radiants for superior heat retention. Front grease
trough and large capacity grease catch. SS splash guards tapering to 4".
Char-broilers are approved for use in non-combustible locations only.
Available in 12" width increments in lieu of open top
burners. 3/4" thick to hold heat from long life, even heating 20,000 BTU
cast iron “H” pattern burners.
ACCESSORIES & OPTIONS:
Casters, extra racks, pizza decks, FD
oven thermostats, oven spark pilots, chrome griddle plates, 1" thick
griddle plates, griddle thermostats, safety pilot griddles, lift off griddles,
grill scrapers, cleaning supplies, hose and quick disconnects, control
protection bars, storage base in lieu of oven and low backs are some of
the standard options and accessories available.
This item weighs 645 lbs. but we have added 75 lbs. to the weight for packing and shipping.