Market Forge SIRIUS II-10 Sirius II Boilerless Convection Steamer w/ 4 & 6 Pan Cap Gas

Market Forge Model: SIRIUS II-10 SKU 158850
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Market Forge SIRIUS II-10 Sirius II Boilerless Convection Steamer w/ 4 & 6 Pan Cap Gas
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Market Forge SIRIUS II-10 Specifications

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The Sirius II is a convection/circulating boilerless steam oven with automatic water-fill, featuring internally preheated water for fast recovery, clean water reservoir system, and rear drain. Sirius II models are efficiently heated by electrical elements external to the water reservoir.

Features
  • Stainless steel interior and exterior
  • (4 & 6) 12" x 20" x 2-1/2" pan capacity
  • Two compartments
  • LP or Natural gas boilerless
  • Auto water system
  • 4-Position cooking mode selector: OFF and 3 modes: steaming soft poach, traditional steam, high heat steam: or can be set to custom specifications up to 230°F (110°C)
  • Pulls out for easy service access
  • Clean probe indicator light
  • Heating indicator light
  • 60-minute timer
  • 356 aluminum cast cooking compartment with hard-anodized finish
  • Manual front drain valve
  • Internally preheated incoming water for quick recovery
  • Clean water reservoir system keeps food out of the water
  • Condensate trough plumbed to drain at rear
  • Redundant safety systems
  • Aluminum cast cooking compartment
  • Preheated incoming water
  • Clean water reservoir system
  • 6-9" legs
  • 52,000 BTU
  • (2) 120v/60/1
  • UL approved
  • Warranty:

  • One year parts & labor
  • Attention CA Residents
    Market Forge

    Manufacturer Information

    Brand Market Forge
    Model SIRIUS II-10

    Power Information

    Power 120 volts
    Phases 1
    Uses Gas? Yes
    BTU's 52,000

    Item Dimensions

    Weight 475.00 lb
    Height 63.63 in
    Width 24.00 in
    Depth 28.75 in

    Documents

    UL Listed

    UL Listed

    This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.

    Customer Reviews

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