Blodgett BLCM-10E Standard 10-pan Boilerless Electric Mini Combi Oven

This item is BRAND NEW and shipped directly from the manufacturer with a full warranty.

combination ovens are the best of both worlds. Utilizing the features from both a steamer and a convection oven, this multipurpose cooking tools can steam, bake, braise, poach, roast, blanch, and much more. They also have an automatic cleaning feature that makes them a breeze to clean up. offers a number of different sizes, as well as some models that feature pass through doors. We carry quite a selection of combi-ovens; please contact one our sales representatives for a complete list.

Standard 2 piece rack that holds ten 12” x 20” x 2” deep or six 12” x 20” x 2-1/2” deep North American hotel pans

CONSTRUCTION

304 stainless steel exterior and interior

Dual pane tempered viewing window with hinged inner glass for easy cleaning

2” (50mm) fixed drain in the bottom center of cavity

Door mounted drip tray reduces the risk of wet, slippery floors

Oven door with ventilated heat-reflecting glass

CTD Cool Touch Door

Automatic door stops in positions 110° and 180° for ease of loading and unloading and improved safety.

Left hinge door is field convertible to the right side (with the purchase of conversion kit)

Two step safety door latch. The first step stops the fan.

OPERATION

Multiple cooking modes include hot air, combi 1 (30-40% steam), combi 2 (60-80% steam), retherming, steaming, low-temperature steaming, forced steam, and preheating

Automated CombiWash, closed circuit cleaning system features very low water and detergent consumption and no contact with chemicals. No proprietary chemicals required, see owner’s manual for detergent guidelines.

User friendly control with dial and digital display

Injection steam system - water is injected onto the heating elements, the resulting steam is distributed in the oven chamber by the fan wheel.

Control stores up to 10 recipe programs with 3 cooking stages each

Reversible 9 speed fan for optimum baking and roasting results

Programmable time delay start

85°-480°F (30°-250°C) temperature range, 575°F (300°C) preheating

Low water indicator

STANDARD FEATURES

External core temperature probe with multiple measuring points. User-friendly location reduces strain on the probe.

Bright halogen lights for superior visibility

Built in hand shower

Removable cleaning chemical bottle shelf

Start-up inspection service by factory authorized service agent

One year parts and labor oven warranty

Three (3) phase operation

Available in 208V, 240V, and 480V (please call for 480V model)